I learnt about HM the Queen's death while having coffee at The Peninsula hotel in New York. This, & the subsequent mourning period, have left me in a strange state. Problems trying to send my niece in Moscow a birthday present have not helped. Anyway, my latest stay at Four Seasons Downtown New York was so special, I cannot delay posting about it any further. Despite being allocated suite 911, in a week when I was flying on 9/11, it was my best stay there EVER! From Manager Pablo & Jessica, who originated from North Wales, welcoming me; to a suite with stunning views of The Oculus, a bottle of Veuve Clicquot champagne, Steiff teddy bears & a rich chocolate teddy bear cake; the warmth of my welcome from the spa/ pool staff; finding Four Seasons Manhattan/ Midtown staff have found work at Four Seasons Downtown & Four Seasons launching their 'Luxury Is Our Love Language' while I was staying at the hotel, it could not have been a more perfect stay. However, an evening that started with General Manager Thomas, where he pointed out the martini on the Wolfgang Puck menu had been named after me & played the James Bond 007 theme music, while the martini was prepared by our table, seemed impossible to improve. However, my hero Chef Daniel Boulud (who was staying in the hotel) then join us. When I met Chef Wolfgang Puck at 45 Park Lane he talked at Daniel and then we meet a few months later. I ended that evening eating Wolfgang Puck Japanese Wagyu thinking life does not get better than this. Hope the photos below help to explain why this was stay was a '7 teddies' (🐻🐻🐻🐻🐻🐻🐻) experience, despite Four Seasons Downtown not being in a New York location that is ideal for me. Tip: if you decided to visit Peter Luger's, take cash & do not expect WiFi. Their bacon is extraordinary but Mr Puck's steaks are far better. |
Four Seasons Downtown New York - My Best Stay There EVER! - New York, USA - September 202222/9/2022
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Panama Part 2: Contadora in The Pearl Islands & Sailing The Panama Canal - Panama - August 202231/8/2022
Steamy tropical Panama. Visited here to stay with one of my special friends from Uruguay. His 25th Floor place in Panama City was a stunning apartment to stay in. We were joined by another friend from Uruguay and we visited Bocas del Toro to swim in the Caribbean Sea and watch dolphins. In Panama City I shopped in Ferragamo & Louis Vuitton and it was sublime to spend quality time with my friends. I visited the JW Marriott, Panama & Waldorf Astoria, Panama City while in Panama City. The infinity pools at the former have to been seen. Hope you enjoy the photos below. I decided to make the best over being stuck at JFK Airport on a sunny picturesque day and went for breakfast at the TWA Hotel. The Trans World Flight Centre at JFK Terminal 5 has to be seen. Designed by second-generation modernists Eero Saarinen & Associates, who also designed the American Embassy in Grosvenor Square. It leaves you speechless. The tunnel you enter by reminded me of the Concorde tunnel at JFK. TWA has a special place in my heart, as my father took us on TWA to California to visit Disneyland, when I was still at Prestfelde Prep School. The design is breathtaking and it has all been beautifully brought back to life with iconic music playing; a collection of crew uniforms, they were wearing Ralph Lauren when we flew with them; and red carpets everywhere that accentuate the fluid lines of the building. I tried the Jean-Georges Vongerichten breakfast buffet in the Paris Cafe. The food was exceptional and made even better by talking to Marco, my waiter from Ecuador, who now Follows me on Instagram. I bought a TWA carry-on tote bag before leaving but, unfortunately, the zip on this broke in Panama City the next day and the hotel has not replied to my numerous complaints, a sign of service issues? They were playing 'Moon River' (the 'Breakfast at Tiffany's theme music) as I was leaving, which I took to be highly auspicious Hope the photos below explain why this was a '6 teddy' (🐻🐻🐻🐻🐻🐻) experience, the problems with my TWA tote, & the lack of any form of reply to my related complaints, mean I am unable give it '7 teddies'. I am left with lingering service issue concerns. Tip:- you must visit their Paris Cafe. British Airways Club Class, Returns to Being a Cutting Edge Product - New York, USA - August 202217/8/2022 My big trip to Panama, Bogota & New York started at Mandarin Oriental, Hyde Park, drinking champagne from The Aubrey, London at breakfast. However, the taxi ride after, learning the driver had worked at The Bank of England in the 1990s, when I was also working there, made my day. At Heathrow British Airways Club Class meant I breezed through with no problems. Miss physical newspapers & magazines in the Galleries Club Lounges; the chairs & sofas in the lounges are starting to look a bit tired; and there should be charging points in all areas but it was fine. In fact the cold tuna pasta was excellent. On the Boeing 777 the new Club Class suites look stylish and every detail has been improved (eg large better The White Company pillows) but I missed warm towels & at times the bulky new suites felt a little claustrophobic. However, with exceptional entertainment, and mouthwatering food, Club Class has returned to being a '6 teddies' (🐻🐻🐻🐻🐻🐻) product. I am writing this post from my room at the Hilton New York JFK Airport, after a nightmare at JFK Terminal 4 this morning that meant I could not fly to Panama today. I want to thank Shanna here who could tell I had had too stressful a morning and gave me my room straight away. Cannot thank her enough. Now feel ready to meet my friends in Panama City tomorrow. I am proud to be able to announce that in July 2022 I joined the Board of Jordan International Bank Plc. As an Independent Non-Executive Director, I Chair this UK bank's Audit Committee & also sit on their Risk Committee. I view this as a great honour and a chance to fully utilise the experience I gained at the Bank of England; in Bermuda; Qatar; Cyprus; Cayman Islands and at Citi. Next week I head to Panama; Colombia & New York. In Bogota I will stay at Four Seasons and in New York at Four Seasons, Downtown and Mandarin Oriental, Manhattan. I met Anthony Bourdain at the Ritz-Carlton in Cayman Islands; Marco Pierre White at the Threadneedles Hotel in the City of London; Gordon Ramsay at the Four Seasons in Doha; Tim Raue in Berlin; Antonio Guida from Mandarin Oriental, Milan at the Mandarin Oriental in Taipei; Eric Ripert at the Ritz-Carlton in Cayman Islands again; and was introduced to Wolfgang Puck at 45 Park Lane last week. I wonder which chef I will meet next?! This evening I travel to Shrewsbury, Shropshire again. Family matters call. I was shocked by how small & dated King Khalid International Airport in Riyadh is. The Alfusan Business Class lounge was fine. On the 777-300 the wood trim in my First Class suite looked worn. There were no menus and, despite an on-board chef & butler, I was told there was nothing on offer for dinner. However, chef & butler were friendly & helpful and made my bed up for me. I put on my silky feeling Missoni pyjamas and got a few hours sleep. In the morning there were some problems getting my bedding cleared away, with demanding Saudi passengers taking priority. However, I managed to get a second Missoni wash bag for my Panama host. It was another plane where the onboard WiFi did not work. No menus made breakfast ordering complicated. With no alcohol served on these flights, I assumed fresh juices and the best of Saudi cuisine would be showcased. However, the orange juice served was low quality processed, the date dry & tasteless and the eggs dry & powdery. On the more positive side, the warm pastries were excellent and it was the first time I have been served coffee in a cafetière / French Press on a plane. Hope the photos below explain why this was a '4 teddy' (🐻🐻🐻🐻) experience, despite my luggage being severely damaged. Tips:- specifically ask for the cafetière/ French Press, I was just given a cup of coffee until I asked about this. If you do not have coins for the luggage trolley at Paddington, ask a member of staff. They can release them for free. With a desert rose etc in my luggage, this was a godsend. A combination of the refined taste of Her Highness Sheikha Moza bint Nasser & the David Collins Studio mean Mandarin Oriental, Msheireb, Doha is a jewel of a hotel. My stay blew my mind but I tried to do too much. I managed to meet a number of former colleagues, and important contacts, but there was no time to see Saif Al Thani, who I used to mentor. As I had to tell him, next time. Still miss my butler Fiona; treasure my Mandarin Oriental yukata (Japanese robe); ate the best 'club floor food' of my life in the MO Club and cannot compliment hotel Manager Thomas enough. We first met at Mandarin Oriental, Bangkok and he is a consummate hotel professional. It was also an honour to, finally, meet GM Martin. Lastly I HAVE to thank Chef Jonas for my personalised raspberry sorbet. A '7 teddies' (🐻🐻🐻🐻🐻🐻🐻) better than perfect stay. Hope the photos below explain this from the balloons in my Maybach; to the rose petals & Media Room in my suite; nitrogen frozen fruit treats by the pool; my face on the ice cream tubs and a farewell like no other. Tips: order the a la carte dumplings at breakfast; make sure you can use the MO Club and visit AmBAR & Gelato. I felt very privileged to be staying at Four Seasons, Doha, as Qatar prepared to host the 2022 World Cup. This Four Seasons has a very special place in my heart. I moved to Qatar in 2005, just as it was opening and got to know Four Seasons legend Simon Casson, its first GM. The Pierre-Yves Rochon refurbishment has lightened & refreshed the whole look and Hermes bath products are a welcome change. However, the refurbishment is not yet complete & so a detailed account is not appropriate. I would like to thank Milos for looking after my friends & me so well, including refreshing my Veuve Clicquot champagne and GM Shadi for our fascinating chat. I have sent the hotel some suggestions (eg reintroduce frozen grapes at the pool) and hope to stay again, after the Libary Bar & Cigar Lounge has reopened. Hope the photos below explain why this was a '6 teddy' (🐻🐻🐻🐻🐻🐻) stay, despite the on-going refurbishment. Tips:- this is a resort hotel & so your sleep may be disturbed by music. If the lights from the new fire prevention systems cause problems, alert the hotel, they can do something to reduce this problem. My Burj Khalifa host in Dubai warned me not to expect much from flydubai Business Class on this short flight. I was thrilled to find that, for once, he was wrong. The journey to Dubai World Central ('DWC')/ Al Maktoum International Airport is longer but was a dream in my Tesla Model X with Falcon Wing doors. Check-in was COVID-19 stressful but, armed with perfect advice from Natallia at Four Seasons, Doha, it ended up being fine. The 'flydubai' Business Class lounge at DWC was spacious with hot food, 'free' alcoholic drinks and spotlessly clean. KLM Royal Dutch Airlines at Schipol to note. On the short flight the crew could not have been more helpful. Even helping me plug my iPhone 12 Pro into the power, without me having to ask. With real champagne and delicious snacks, the flight was too short. At Hamad International Airport Immigration in Doha I had problems with the Iris Recognition again. After similar problems arriving in Dubai, I started wonder if the comments that my eyes being blue/ too small was an issue could be right. The Four Seasons, Doha BMW was waiting for me at the other end and it all worked like clockwork. Hope the photos below help to justify why this was a true '6 teddy' (🐻🐻🐻🐻🐻🐻) experience that I would strongly recommend. Tip:- get good COVID-19 advice before travelling and then stick to this, if challenged.
I was so excited about my first flights with KLM Royal Dutch Airlines. Leaving from London City Airport is so convenient for my Barbican place; I had heard great things about their Business Class lounge in Amsterdam Airport Schiphol; the exemplary service and quirky details such a clog salt & pepper shakers & the BOLS Blue Delf Amsterdam houses given away. The reality was far more mixed. A delay on the London City Airport to Schiphol route was blamed on staff shortages at Amsterdam airport and I assume that is why the KLM Crown Lounge at Schiphol was in such a mess. The upstairs terrace where you can sit outside was awesome but the bar was closed at 1:30pm & I was surrounded by dirty cocktail glasses. Hardly the additional thorough cleaning promised relating to Covid-19. Food on both flights was mouthwateringly good but service on the second plane erratic to the point of being poor. Being asked if you minded switching to the vegetarian option, after just experiencing the dirtiest Business Class lounge of my life, left me speechless and, when I refused, led to a strained relationship with the crew for most of the rest of the flight. Luckily watching 'Belfast' and the 'Trust' TV Series, with Donald Sutherland playing Getty, took my mind off all this. Some time ago I agreed with Mandarin Oriental, Hong Kong that criticising is far too easy and to be avoided. If I do not like something, just do not feature it in my blog. However, the BOLS Blue Delf Amsterdam house will take a proud place on my Barbican coffee table and so I hope the photos below help to explain why. April 2022 & The Promise of New Possibilities to Build a Brighter Future - London/ Shrewsbury28/4/2022 I have completed my contract with Citi and am now on a break. I intend to use the next few months to help mum more and visit friends in Dubai, Doha & Panama. So excited that I will get to stay on the 70th Floor of the Burj Khalifa.; in a suite at the refurbished Four Seasons, Doha & at the new Mandarin Oriental, Doha. Just as in Madrid, I will be able to compare the Four Seasons & Mandarin offerings. April 2022 has been quite a month. I have eaten the best Easter Egg of my life at The Ivy, West Street. It was filled with creamy passion fruit & served on a Kataif nest. My Veuve Clicquot breakfast at 'The Sunny Side Up Cafe' pop-up was memorable too. Chef Andi (Andrea) Oliver's Waffles with spiced maple syrup were delicious and hearing Canadian singer Charlotte Cardin's reinterpretation of The Beatles song 'Good Day Sunshine', celebrating #SolaireCulture, was inspiring. Hope you enjoy the photos below & I am looking forward to some more '7 teddy' experiences over the new few months. The start of March, my birthday month, was overshadowed by a period of non-COVID-19 illness. February 2022 was a month where I managed to spoil my exceptional mum for her birthday and visit my dad in Shropshire. In London I ate lunch at The Wolseley again, always better than I remember; had breakfast at 45 Park Lane, reading The Wall Street Journal in paper form for the first time in years & tried Silverleaf, the Pan Pacific, London, which reminded me of the bar at Four Seasons, Seoul, far from a bad thing. I also sent my remarkable godson Miles an Easter chocolate gift to celebrate his recovery from COVID-19. Must mention how thrilled I am that John Scanlon is going to be the new General Manager of The Beverly Hills Hotel. He really deserves this but I will really miss him here in London. Hope the photos below evidence another Si Frew perfect 6 weeks, despite my busy new job and a bout of bad illness. November & December 2021 were a whirlwind. The fact I signed the contract for my new banking job at The Rosewood Hotel, London, and started my new role in Canary Wharf in December, means 2022 should start well for me. November 2021 included a meeting at The Guildhall to represent Barbican residents; a visit to The English National Opera to see HMS Pinafore; a Chinese breakfast at Four Seasons Hotel Ten Trinity Square before The Lord Mayor's Show etc December included seeing The Dior Christmas Tree at Claridge's; being given the 2021 Harrods Christmas teddy bear by the Mandarin Oriental, Hyde Park; trying the new scones at Four Seasons on Park Lane before their public launch; Christmas shopping for Maria at Hamleys etc Christmas itself was our first without dad at home. However, mum & I were able to visit him on Christmas Eve & again before I returned to work in London. His granddaughter Maria flew in from Moscow again and we had a very special family Christmas with her. Hope the photos below convince you it has been a '7 teddy' few months, despite COVID-19. I am double vaccinated and have had my booster shot & flu jab. Happy New Year to all the readers of this blog. I really value all your support. I travelled from Madrid to Barcelona on the high speed Ren Fe train. It only took 2 /12 hours but it was not really worth paying for Premium Class, as I was still even charged for water. In Barcelona I got to see lampposts designed by Gaudi but it is Antoni Gaudi's, still unfinished, Sagrada Familia that must been seen and it is well worth paying the Euro 26 to view the breathtaking interior. My host in Barcelona is far from a fan of Social Media but you may spot his pink shirt in one of the photos below. I adored my stay in Barcelona. Excellent, reasonably priced, meals out; friendly locals and a walkable place. Hope the photos below encourage you to visit this special Spanish city. After 6 nights of unparalleled luxury at the new Four Seasons & Mandarin Oriental Ritz in Madrid, I joined my friend from Punta del Este in Uruguay to experience a little of the 'real Madrid', at least as real as my travel life ever gets! Our friend from Munich joined us for a night of this. Having seen tango in Buenos Aires, I got to see traditional flamenco dancing at Torres Bermejas; took the Madrid Metro; visited the Museo Sorolla; ate in the stunning Mercado de San Miguel; saw the Royal Palace at sunset etc Cannot thank my friend from Uruguay, & his friends, enough for all they did to make my 'last' days in Madrid unforgettably special. Hope the photos below do it some justice. My stay at the Mandarin Oriental Ritz, Madrid was overshadowed by receiving the news that we had lost Bermuda legend, & close friend, Marcia Woolridge-Allwood. However, think Marcia would have loved to see the photos below and hear about my breathtaking suite with Veuve Clicquot on ice; my Dom Perignon experience with General Manager superstar Greg; a rose head bath prepared by Head Butler Claudia & her consummate professional butler team; Eugenie at the white marble & chanderliered pool; so many varieties of water, after my 'Perrier complaint' at the Mandarin Oriental in Hong Kong; my photo on the water bottles; the bar staff who knew me from Mandarin Oriental, Hyde Park; the butler team's help with my packing of fragile items from Four Seasons, Madrid etc Last week I was honoured to be invited to a key Mandarin Oriental party in London. At that we talked about the issues over merging the iconic Ritz, Madrid with Mandarin Oriental. My stay illustrated this is still a work in progress but will be worth it. Hope the photos below evidence all that has already been achieved. Yesterday we were told my dad can no longer walk, following his most recent hospital stay. With the steady decline in dad's health caused by his Parkinson's, & the deterioration in the UK's position over COVID-19, it does not seem appropriate to be writing detailed luxury travel accounts. However, at Mr Sharp's private home in Toronto he told me about his excitement over finally having a Madrid Four Seasons, &, with Mr Sharps' recent 90th birthday, I felt I had to post some photos to this blog. Hope you enjoy them. I last left the UK in December 2019 for a New York trip. Concerns about further UK lockdowns meant I decided to go to Spain in September/ October 2021. The idea was to try Iberia Business Class again flying to Madrid & British Airways Club Europe again flying back from Barcelona. The purpose of the trip was to stay at the new Four Seasons in Madrid; the new Mandarin Oriental Ritz in Madrid; meet friends from Uruguay & Munich in Madrid; & see my Dubai friend in Barcelona and stay at his elegant place there. Business Class seating on the Airbus A320 planes both airlines used was disappointing but food was better than I expected. The main difference was between the crews. Nothing was too much trouble for the British Airways crew, while the Iberia crew did not care. My Apple New York charging cable was not compatible with the Iberia International power sockets and the crew were not interested. The main points of interest with both flights was the importance attached to scraps of paper on the ground saying "docs OK" (evidencing compliance with COVID-19 documentation requirements) and the fact it was the first time I had entered a European country since Brexit. At Madrid EU & Swiss nationals had short immigration queues, while we British joined the problematic 'Rest of the World' queue. That took so long Four Seasons started calling me to ask where I was. On the Madrid flight it made me smile that British Airways state that their merger with Iberia is now complete but good customer service is still so obviously lacking at Iberia. Since my flight they have asked for a Direct Message ("DM') on Twitter about my Iberia complaints but have still not replied to any of my four messages. All this reminded me of my Business Class flight from South Africa to Madrid, with Iberia, where I asked for water and was told that would come with my meal. My advice is still to avoid Iberia at all costs and only pay for Business Class on the London to Spain routes if you are certain you will be flying on a A350. Dad's rapid decline from Parkinson's disease is something my whole family is struggling to cope with. It has forced me to give up my new role at the Bank of England after only 4 month, to enable me to deal with this myself and support my family more. The Bank have been so kind and said I should be able to rejoin them for a third time, once my family life stabilises again. I first started working for the Bank of England when the Rt Hon Robin Leigh-Pemberton was Governor; worked with the present Governor, Andrew Bailey, when we were both in Chief Cashier's Office; and Andy Haldane, former Chief Economist, was my manager in Monetary Analysis, during the period of 'the Ken & Eddie Show', before The Bank was given independence over the setting of interest rates. All this history with The Bank, combined with my experience working in Bermuda, Qatar, Cyprus & Cayman Islands should have made me ideal to help The Bank with its work and it was painful to have to resign. However, it did free me up to take mum to see the gardens at Buckingham Palace. The Farmers' Club made the sublime rare roast beef sandwiches, and Rosewood, London the Yayoi Kusama cakes, for this picnic. I have also been to a Beverly Hills Hotel pop-up on the roof of The Dorchester, where I was presented with more Philip Hammond flowers. Dorchester Collection know when I need cheering up. In a similar vein, I was given 'free' Ruinart champagne at Four Seasons at Park Lane and friends from my Bermuda days sent me Concorde tags from our New York trip on that supersonic jet. I also got to try the new NoMad hotel in Covent Garden. I need to make it clear that I cannot recommend Oystermen in Covent Garden enough, after an unforgettable dinner there with mum. Last week I was taken to a Test Match at Trent Bridge by friends from my Shrewsbury School days. I am so lucky with the friends I have. I am going through an extreme difficult period in my life at present but hope the photos below illustrated there are still some very happy moments within it and my friends are being too kind. |
The AuthorsSi Frew has lived in the UK, Bermuda, Qatar, Cyprus & the Cayman Islands. During this time he met Whoopi Goldberg (in Claridge's), Mike Tyson (in the Concorde Lounge at JFK) , Gordon Ramsay (in the Doha Four Seasons), Chris Eubanks (in The Dorchester), Cherie Blair (in Bermuda & again in the Doha Four Seasons) etc. There are funny stories attached to all these interactions, feel free to ask Si about them when you meet him. Archives
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