| Celebrating VE Day at Peninsula, London with Beef Wellington with Black Truffles I watched the VE Day flypast from the Concorde themed Brooklands Bar at Peninsula, London, which looks over the gardens of Buckingham Palace. Quite a place to watch it from. Then I went down to The Lobby to eat Beef Wellington, with black truffles, personally cooked by Chef Saravanan Chamy, who previously worked at The Dorchester. It was better than Chef Gordon Ramsay's Beef Wellington at The Savoy. Never thought I would be able to say that. Later in the month Wiltons matched Peninsula, London's Beef Wellington but they have been perfecting their dishes since 1742. Lunch at 45 Park Lane & Dinner at The Aubrey at Mandarin Oriental, Hyde Park With a Friend From Rome At lunch at 45 Park Lane with my friend from Rome, Chef Elliott Grover and his team treated us as VIPs. From Ruinart champagne, to too many Wolfgang Puck signature snacks to count and a Passion Fruit Baked Alaska that was dreamily refreshing. My face, in the cover photo, says everything about our dinner in The Aubrey. It was such a beautiful room and the bone marrow rice was even better the second time. Romain, and his Mandarin Oriental team, spoilt us with double portions of Iberico Pork etc. My Rome friend is a joy to spend time with & I was so glad to try to help her with her daughter's 18th birthday celebrations. GM of Mandarin Oriental, Mayfair Leaving During May 2025 Susanne, GM of Mandarin Oriental, Mayfair, emailed me that she is moving within Mandarin Oriental Group. We first met when she was GM of Mandarin Oriental, Manhattan. It was another month where I had a flawless breakfast at their Mayfair hotel and was even given the scent of that hotel, to add to my expanding hotel fragrance collection. The New Patisserie at Pan Pacific, London Pan Pacific, London are always so kind to me. They give me champagne each time I go for breakfast. However, on my May 2025 visit, their new Patisserie had opened. I selected cakes and macarons and, even I, was surprised when they then said "no bill for you Mr Frew". The cakes were light and delicious and the macarons so fresh they reminded me of ones I had at the Four Seasons George V in Paris. Flowers Inside & Outside My Barbican Place. Philip & Bruce Are Floral Geniuses May 2025 was the month my Barbican window boxes were redone in the style of a pre-COVID-19 Four Seasons at Park Lane design, with lavender & rosemary to provide fragrance this summer. The weekend of the work I ordered Dorchester hotel flowers from Philip Hammond again, including purples to celebrate 45 Park Lane and Dorchester hotel roses. I was so thrilled with them and the work Bruce has done on my window boxes. Perfect Four Seasons in London I visited the breakfast buffet at Four Seasons, Tower Bridge twice in the month, it is so good. At Four Seasons at Park Lane Peter made Issy an 'SF Martini', with the special vermouth from The Lana Hotel in Dubai (part of Dorchester Collection). I almost cried over this thoughtful surprise. Foodie Shrewsbury & Mum Looking So Healthy From a seasonal asparagus breakfast at C Sons; to mouthwatering steaks & fun cocktails at The Ol'Chemist; to the melt in the mouth roast beef at The Golden Cross, food in Shrewsbury keeps getting even better. It should also be noted that the Wagyu Oxtail & Bone Marrow Fried Rice we ate in Knightsbridge cost £26, while Bone Marrow Mash at The Ol-Chemist costs £4. It has to be another '8 teddies' score (🐻🐻🐻🐻🐻🐻🐻🐻) for May 2025. I have not even mentioned my night at The Waldorf Hilton with one of my best friends from Qatar. Another evening with him I will never forget. If you click 'Read More' there are photos from that night. The fact mum is cared for so well is another factor in this high score. |      |
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 Celebrating 12 April 2021 on the roof of The Dorchester with their GM Robert. A live band & sunset views of Hyde Park to die for. April 2021 was the month when England began opening up again. I was on the roof of The Dorchester to mark the first day in real style.
After being shown the pink marble bath that was specially installed for Elizabeth Taylor in their Harlequin Roof Suite, John (GM of 45 Park Lane) kept me company, Tom Booton's food was sublime & we were even offered hot water bottles, with knitted covers, on that cold evening. My next outing was 45 Park Lane for a mouthwateringly fresh Wolfgang Puck lunch on their beautiful outside terrace. The welcome back from the staff almost made me emotional & I even got to meet chef Jamie Shears. I managed to squeeze a week in Shrewsbury in before I rejoined the Bank of England in their International Banking area. During that week I had a drink in The Admiral Benbow pub with mum & celebrated my older brother's birthday. Back in London I ate oysters & drank champagne in The Savoy's pop-up Solas, where cars usually drop off guests. It has been transformed into a breathtaking fantasy and, as with all the hotels I visited, service was impeccable. The month ended with a visit to Mandarin Oriental, Hyde Park for a Saturday lunch. GM Amanda came in on her day off to welcome me & lunch could not have been better. Heston Blumenthal's poor/ gimmicky Waitrose & Partners food is a millions miles from the delicacies that were served by Dinner by Heston on that terrace overlooking Hyde Park. Hope the photos below do some justice to the monumental efforts all these iconic hotels went to to make me feel very special. From The Dorchester sending me home with Christian Lacroix Greta with a new headdress & Philip Hammond's exquisite flowers; to champagne from Amanda at the Mandarin Oriental & their Heston Blumenthal liquid nitrogen ice cream trolley, it was another month I will never forget.  I think my charming & beautiful niece has my eyes. This photo was taken after we went to see the leaping salmon on the River Severn in Shrewsbury. October 2020 was the month when my friend Will Lyons, The Sunday Times wine critic, featured my photo in The Sunday Times Wine Club blog and my Yayoi Kusama designed La Grande Dame 2012 Veuve Clicquot arrived & it looked even more spectacular than I had hoped for.
However, it was also the month of my niece's 10th birthday & I am even more proud of the job we did making that so special and to ensure her half-term was full of fun, despite her mum having to be in Moscow & her dad in Dublin. A special mention has to go to Kerry Jones at Bloom for Budding Artists in Shrewsbury for her Yayoi Kusama inspired Halloween pumpkin prints workshop. I took it as a fortuitous omen that this was being run! Despite two trips to Shropshire to support family, ladened down with Hamleys and Fortnum & Mason gifts, I did manage to try the London 'Breakfast at Tiffany's' experience in Harrods. The room is exquisitely decorated and the staff better than in New York but the food disappointing, compared with my scrambled eggs with truffles in Manhattan. It did not help that, as the first booking of the day (10am), I had to wait outside in the cold rain for the doors of The Tiffany Blue Box Cafe at Harrods to open at 10am. I also bought Lebanese wine again in October and would encourage people do what they can support that beleaguered country. At the same, I did all I could to promote The Market Hall Shrewsbury, with its high quality fresh local produce. Before 'Lockdown 2' was announced I also managed to squeeze in a delightful afternoon tea at The Wolseley, with one of my most legendary hotel contacts; a sublime Gordon Ramsay Sunday lunch at The Savoy Grill; & collect more superb Dorchester hotel flowers from designer florist Philip Hammond. While collecting the latter, I was able to have long chats with Robert (GM of The Dorchester) and John (GM of 45 Park Lane). All this means I am now 'ready' for the next 4 weeks without visiting a hotel. With England now in COVID-19 'Lockdown 2', & the results of the US Election still uncertain, hope my photos from last month below help to raise everyone's spirits a little. Good luck to us all!  I was elated to find the High Court case I have been working on reported in the Financial Times. September 2020 was a monumental month in my life with my new Banking Consultancy company 'Si Frew Consultancy Services Limited' being incorporated & the Lebanese banking case I have been working on reported in the Financial Times.
At the same time it has been a whirlwind on the travel blog side, with more iconic London hotels reopening, while the Mayfair hotels continue to surprise & impress me. Four Seasons at Park Lane allowed me to try vodka infused with caviar, not yet on their menu; Michael (Managing Director of Rosewood, London) sent us champagne to celebrate the reopening of his elegant hotel; had a drink with Robert (General Manager of The Dorchester) to honour the busy reopening of his historic hotel; I discovered Porsche must be the 'official' car of my Barbican building; I savoured another sensational Tom Booton Sunday lunch at The Grill at The Dorchester; and also got to enjoy a drink with Mandarin Oriental, Hyde Park's fabled General Manager Amanda, in their reopened Mandarin Bar. It was also a month where I had the best dover sole of my life at Parsons in Seven Dials; had a memorable Wolfgang Puck brunch at 45 Park Lane, having the pleasure to be joined by their General Manager John & viewed 'FAME at 45 Park Lane' with photos of Coco Chanel, Brigitte Bardot, Faye Dunaway etc I will never forget; 45 Park Lane staff sent me more of their Noble Isle shower products that I adore; & I continued to be impressed by breakfast & service at Millie's Lounge at The Ned. I also visited the enchanting garden at The Goring for martinis with a friend from my Prestfelde prep school days. There I met their charming new General Manager Michael and had forgotten how beautiful their new bar is. I was also blown away by the steaks at Hawksmoor, Seven Dials in September. I ended the month eating Eggs Escoffier (with lobster meat, caviar & gold) & drinking champagne at breakfast at Gordon Ramsay's reopened Savoy Grill at The Savoy, London and being entranced by the 'full French' breakfast & staff at Anthony Demetre's Wild Honey at Sofitel London St James. On top of all this, I managed more trips to Shropshire to support my indomitable parents. In September my personal training also moved to Energie Fitness, so I can remain with legendary Bart but I still try to swim at Virgin Active each day too. I must also mention my new The White Company electric diffuser I was thoughtfully given by one of my best friends that is now an important part of my night time ritual, along with my Frette sheets, Dorchester hotel bed & Aromatherapy Associates shower oils. Finally I should mention that an incident that I experienced at one of my favourite Mayfair hotels last month, & some that have happened to my caring mother (even at church), have me thinking about Four Seasons' Mr Sharp's mission statement based on The Golden Rule "To treat others as we'd wish to be treated ourselves." again. I fully appreciate that issues related to COVID-19 have left us all very frazzled but I think it is even more important to take the time to talk to people and be compassionate, understanding & flexible. Hope the photos below help to make people feel better at what continues to be such a difficult time for so many people.  www.sifrew.com with awesome Jackie in the Jeff Leatham Christmas igloo at The Four Seasons George V; Veuve Clicquot champagne at the Mandarin Oriental, Paris; the elegant bar at Hotel Plaza Athenee; and charming Mandarin Oriental, Paris GM Philippe. The French strikes did not prevent www.sifrew.com having a spectacular time experiencing Paris at Christmas.
At the Four Seasons George V Jeff Leatham's Christmas decorations were even more dazzling/ opulent than I expected. I was sad to hear Jackie will be retiring next year but this will present another good excuse to visit Paris. At the Mandarin Oriental, Paris I drank Veuve Clicquot champagne with charismatic GM Philippe and then delightful Emilie showed me the spectacular four bedroom The Parisian Apartment. It was interesting to see a piece of Zhuang Hong Yi art in the lobby of this hotel. His work is currently featured at 45 Park Lane. At the Hotel Plaza Athenee, Paris Dorchester Collection's charming Louise treated me like a VVVIP. It was interesting that my very dry Grey Goose martini there was better than at the Four Seasons George V. I also drank Perrier Fine Bulles for the first time and was fascinated to see a Lego model of the hotel in their exquisite lobby, Lego is the Christmas theme for The Savoy in London. Hope the photos below give you a taste of how stylish Christmas in Paris is & why it was a '7 teddies' (🐻🐻🐻🐻🐻🐻🐻) experience.  The monumental view from Helix at the top of The Gherkin; the song sheets from my unforgettable Gray's Inn dinner; and me in my new Ede & Ravenscroft suit and a Turnbull & Asser shirt at Four Seasons at Park Lane. November 2019 was the month where I began working as a Banking Consultant again, as the same time it was a month crammed full of unforgettable London experiences.
There was lunch with an exceptional friend from my Bank of England days in Helix restaurant at the top of The Gherkin building, with awe-inspiring views. A Shrewsbury School drinks party in the Cavalry & Guards Club in Piccadilly and a Christian Louboutin Christmas tree at Claridge's but it was a dinner hosted by The Honourable Society of Gray's Inn that was a highlight of a spectacular month. I was invited to this Inns of Court dinner by a barrister I first met during my Qatar days. It took place in 'The Hall', which dates from 1559, under a portrait of the President of the Supreme Court of the United Kingdom, Lady Hale of 'prorogation fame' and I sat next to a judge who presides over criminal cases. It seemed fitting that I wore my new Ede & Ravenscroft suit and it was also a chance to wear one of my new Turnbull & Asser shirts & Gucci shoes. I even joined in with the singing at the end of dinner! Hope the photos below evidence why November 2019 was a '7 teddies' (🐻🐻🐻🐻🐻🐻🐻) legendary month.  Remarkable GM Amanda, my stunning breakfast view of Hyde Park and the Plaza Hotel, New York Merrythought teddy bear that got me think about my London - New York Concorde flight. I have settled back into my London life. Personal training with Bart at Virgin Active, Barbican and enjoying my swims there.
I am living in my redecorated Barbican place again, with its Dorchester Hotel bed, personalised Frette sheets from Harrods, new Ligne Roset table from Heal's etc. Just the 'Four Seasons at Park Lane' window boxes to recreate again. Since I moved back to London Mandarin Oriental Hyde Park has officially reopened. I visited on the day this occurred. On that, notable, occasion I met Rodolphe & Marco in the Mandarin Bar and was served a divine truffle gin martini that was not yet on the menu. Legendary GM Amanda also came for an inspiring chat. On my second visit I brought one of my unbelievable friends from Shropshire and got to try more cocktails and snacks being developed for the menu and was presented with a Mandarin Oriental teddy bear, MO tie pin and MO key ring, to add to my MO clufflinks from Mandarin Oriental Kuala Lumpur. On my latest visit I decided to try their Hyde Park breakfast with Moet champagne, a choice of truffles or caviar and a spectacular view of Hyde Park. Breakfast ended up being better than I could possibly have imagined. Even the bellhops on the lobby stairs greeted me by name, the gorgeous dining room is so bright and impressive, the other guests as refined as I found before the deeply unfortunate fire and Amanda and her staff (eg Silvia the House Manager) seem reinvigorated/improved, what a contrast with when The Savoy in London reopened. Hope the photos below help you to understand why it was such a special day. A '7 teddies' (🐻🐻🐻🐻🐻🐻🐻) hotel, with '7 teddy' staff and a '7 teddy' champagne/truffle breakfast.  The map of the world, made of sugar, sent to me by The Savoy, with some of the most delicious chocolates I have tasted. I used to stay at The Savoy in London regularly when I worked in Bermuda and before its purchase by Prince Al-Waleed and GBP220MN December 2007 to October 2010 refurbishment. My parents and I came for a drink, just after it reopened in 2010, and were unimpressed by the haphazard service. Almost all of the staff had been made redundant while the hotel was closed and the new staff recruited were clearly still finding their feet. On this stay it was a different hotel with cheerful staff who clearly knew exactly what they were doing and a breathtaking One Bedroom River View Suite that blew my mind. |
The AuthorsSi Frew has lived in the UK, Bermuda, Qatar, Cyprus & the Cayman Islands. During this time he met Whoopi Goldberg (in Claridge's), Mike Tyson (in the Concorde Lounge at JFK) , Gordon Ramsay (in the Doha Four Seasons), Chris Eubanks (in The Dorchester), Cherie Blair (in Bermuda & again in the Doha Four Seasons) etc. There are funny stories attached to all these interactions, feel free to ask Si about them when you meet him. Archives
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