| The Emory is The Best New Uber Luxury Hotel in London I have decided my stay at The Emory was better than my stays at Raffles, London at The OWO; Peninsula, London; The Chancery Rosewood and Mandarin Oriental, Mayfair. Support From House of Maybourne; Born in Mayfair The fact The Emory can rely on support from The Connaught, Claridge's and House of Maybourne itself contributed to my unforgettable stay. A Special Mention for Peninsula, London The way Peninsula, London have spoilt me since my stay with them must get a very special mention. This is Not Luxury Must also use this opportunity to mention my 'damaged trouser incident' on Wednesday 19 November 2025 at The Dorchester and the lack of anything but a holding reply from Dorchester Collection about my complaints over not being allowed access to the hotel's lobby. I will be celebrating US Thanksgiving at 45 Park Lane this evening and get nothing but VIP treatment from that Dorchester Collection hotel. The Emory is a '9 teddies' (🐻🐻🐻🐻🐻🐻🐻🐻🐻) hotel. The least well known hotel of the 5 new in London is discreet luxury at its best. From superb Josh (Director of Guest Services); to Gintare from the Butlers/ Housekeeping repairing my trousers & saving my evening; to a superb breakfast in abc kitchens; to my initials on my Frette pillowcase; to a window in my spacious Alexandra Champalimaud designed Hyde Park view corner suite that fully opening, thanks to the late Richard Rogers; to the fully stocked complimentary mini bar; to the Billecart-Salmon Rose champagne; to a Cedric Grolet cake; to having the Surrenne pool to myself; to a perfect ice cold 'SF Martini' being served in the Rooftop Bar; to Issy's Surrenne Spa outfit, with tiny slippers; to a legendary dinner in The Grill at The Connaught with Maybourne COO Roland Fasel; and a Christmas tree party at Claridge's where I met Richard E Grant (Barbra Streisand fan) & Jeremy King (co-found of Le Caprice) and The Emory sending my luggage to Claridge's. Would almost award 10 teddies. Have kept this post very short, after one of my best friends told me I have been posting too much recently. Have more Maybourne photos, & lots more to say, if you see me over Christmas. |  The Connaught MD Sandeep on one side & Maybourne COO Roland on the other. Had a fascinating discussion with Sandeep, before Roland arrived.  Even the towels in the bathroom were 'Frette made for The Emory'. There was a guest bathroom in my suite too.  Nothing like an ice cold 'SF Martini'. The mashed potatoes at The Grill at The Connaught were divine.  The photo above me is of Audrey Hepburn at Claridge's. Very auspicious for me. |
The Emory - Maybourne Perfection, With The Connaught & Claridge's Help - London - November 202527/11/2025
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 My face says it all. Adam from Four Seasons Gresham Palace in Budapest preparing cocktails at Four Seasons at Park Lane & eating Hungarian/ Asian fusion food in the hotel's elegant new private dining area. November 2023 was another unforgettable month in my life. My relationship with Four Seasons at Park Lane resumed and my welcome back was beyond belief. I now have green velvet Four Seasons slippers, to wear with my Mandarin Oriental, Msheireb Downtown Doha yukata (robe).
It was a month of more sensational food. The quality of the ingredients in the Claridge’s breakfast could not be better. As an LVMH Ambassador, It was also a thrill to see their Louis Vuitton trunk Christmas tree. Chef Elliott Grover, at 45 Park Lane, astonished me with Beluga caviar & UK Wagyu beef smoked with wood chips from a Jack Daniel's cask. The same day as that lunch, I had a white truffle dinner at Four Seasons at Park Lane. There were some mouthwatering pasta dishes from Chef Yannick Alleno but I now know I am not keen on white truffles in my ice cream. It was an month when Issy's tropical waistcoat from Mandarin Oriental, Miami was shipped to me & The Dorchester gave him a Dorchester Collection staff pin. I also met Sir Cliff Richard, while easting Wolfgang Puck canapes, at 45 Park Lane's Christmas tree lighting party. On the work front, I attended Grant Thornton's 'Banking & Capital Markets Conference 2023' and it was a pleasure to reconnect with Jordan International Bank Plc's new CEO. We worked together in Qatar. Hope the photos below evidence another ''7 teddies' (🐻🐻🐻🐻🐻🐻🐻) month. I move to Shrewsbury for Christmas on Tuesday 12 December 2023. Look forward to explaining these photos to people I meet. Still hopeful that my niece Maria, who lives in Moscow, will be in Shrewsbury for Christmas.
 It was another dream come true to meet the legend that is Chef Alain Ducasse and Chef Wolfgang Puck & now knows each other. What a month. From a moving Shropshire funeral, funerals of younger people are always particularly difficult; to one of the most elegant weddings I have ever attended, you could feel the love at both events; to Chefs Alain Ducasse & Wolfgang Puck preparing a 'Four Hands Dinner' for me at 45 Park Lane.
45 Park Lane also produced a cocktail for me from The Beverly Hills Hotel, that was not on their Sunday lunch menu. As that meal, the black truffles on Chef Elliot Grover's sublime roast beef tasted better than ever. I also got to eat in Chef Yannick Alleno's Pavyllon at Four Seasons at Park Lane, before it opened to the public and was back on Four Seasons at Ten Trinity Square's roof sipping a cocktail. Must also mention Chef Tom Booton's revolutionary breakfasts at The Grill by Tom Booton at The Dorchester again. Finally I have to talk about mum & the excellent food scene in Shrewsbury. As part of the two weeks I spent in Shropshire during the month, I tried to spoil mum with meals out. My hake at La Piazzetta in The Square was sensational, our steak frites at Cote were delicious and the spicy cooked breakfast at C Sons, Shrewsbury is still morishly good. A family friend also took mum and me around his stunningly beautiful garden. Mum was almost back to her old self, talking about garden design, that afternoon. Hope you enjoy the photos below and they demonstrate what a memorable month June 2023 was in my life.  On Coronation Day The Dorchester specially created a Veuve Clicquot champagne & Grey Goose vodka cocktail for me. Also note the Dorchester Collection Coronation staff pin I was presented with. This week I will meet Chef Alain Ducasse and Chef Wolfgang Puck, Chef Elliott Grover & he will prepare my dinner together at 45 Park Lane.
Dorchester Collection, & Chef Tom Booton, played a significant role in my May 2023. Watching the Coronation flypast from The Dorchester roof, drinking Veuve Clicquot champagne in the rain, and a Coronation Day lunch in The Grill by Tom Booton at The Dorchester, with two appetisers and three desserts! Four Seasons also played an important role with me spending Coronation Day morning at Four Seasons at Park Lane talking to a charming Saudi mother & daughter and Four Seasons at Ten Trinity Square updating Issy's Beefeater outfit regarding our new King. It was also a month where I was given Concorde glasses by another Barbican resident and sat next to a Concorde menu from 1977 at the second Veuve Clicquot Sunny Side Up Cafe. This led to a kind email from my friend Edouard de Nazelle in Reims. I managed to visit Shrewsbury twice during the month. Dad losing his fight with Parkinson's, and mum's falls & diagnosis with dementia/ Alzheimer's, mean it was September 2022 when I last travelled abroad. Do not know what I would do without my friends. I look at a note from Tim in Houston each day and it helps gives me strength. Should also mention Jennifer at Naked Jam. Such a kind & talented lady and a good friend to mum & me. The good thing is mum seems far happier and less anxious. This means planning for my trip to Four Seasons Hotel Nashville can start. Hope the photos below convince you it was a very special Coronation Day; Chef Tom Booton's breakfast is the best in London; mum is safe & being very well-looked-after; & the remarkable job Bruce did with my Barbican window boxes.  I sent Easter lamb to Shrewsbury. This holiday was one of mum's favourites but I ended up spending 10 hours in A&E with mum on Good Friday, after she had another fall, getting out from a car this time.
A difficult time for our family has been exacerbated by Shropshire Council's Social Services. I am still unclear if they are incompetent or lack integrity, or a mixture of both. There are now Royal Shrewsbury Hospital discharge documents for mum that misrepresented my views. This erroneous information must have come from ICS Social Services but they are now trying to distance themselves from the mess they have helped to create. I have made numerous formal complaints to Social Services and PALS at Royal Shrewsbury Hospital and a Freedom of Information Request to Shropshire Council. Organising mum's care arrangements (including physiotherapists, that RSH should have arranged); visiting Shrewsbury, while constantly correcting Social Services and undertaking my Board role at Jordan International Bank Plc, has taken me near breaking point. Hope the photos below evidence that I am still doing my best to maintaining a life for myself, while ensuring mum is well looked after.  I returned to London, after New Year, to find my Dorchester hotel hamper. It was a month dominated by the reopening of the ground floor of this iconic hotel.
The Pierre Yves-Rochon refurbishment of the Dorchester lobby & Promenade has to be seen to be believed. From Lalique glass columns under the Promenade's Artists' Bar; to Liberace's piano being played; to stunning original art from various exhibitions I have attended at 45 Park Lane. I found seeing it all the first time almost overwhelming. It was a month where I met Chef Elliott Grover at 45 Park Lane & Dorchester Collection artist Jill Berelowitz. I also attended a Shrewsbury School (Old Salopian) Epiphany Service at St Mary-le-Bow in the City of London; met with the City of London Police again, as part of my Barbican role; had lunch with colleagues I worked with at the Bank of England in the 1980s; ate Louis Vuitton Yayoi Kusama from Harrods and savoured a delicious bacon chop at the Mount St Restaurant surrounded by Matisse, Lucian Freud, Picasso, Warhol etc, before a tour of their exceptional private dining rooms. Chef Tom Booton at The Dorchester Grill's stuffed chicken; Chef Elliott Grover's Sunday lunch at 45 Park Lane; the Wolfgang Puck crispy fried beef & prawn wontons with honey spiced mayonnaise at 45 Park Lane; & the cream tea from Rick Stein at Home must all be tried. Hope the photos below do justice to an unforgettable start to 2023. I am off to Shrewsbury again tomorrow, to help mum again.
 A Mandarin Oriental, Manhattan Mercedes, with Eddie the legendary driver, drove me to The Aman, Manhattan.
The Weekend Financial Times described this new hotel as the "most expensive in New York" (more than double the price of the existing best Manhattan hotels) and it currently has a policy that only Aman members and guests of the hotel can enter the hotel. Simon (Director of Marketing for the hotel) made an exception for me and I was mesmerised by all the elegance of it all. This 83 suite hotel is just off 5th Avenue by Bvlgari. Simon and enjoyed a glass of champagne on the outside terrace with its water features & fire pits. It was a joy to chat with this hotel professional and he then took me on a tour of the Japanese restaurant, spa, pool etc I was astonished by the quiet calm of the place and quality of the Japanese wood in the restaurant etc. At times you feel you are in an Asian resort, rather than in bustling Manhattan. Roland Fasel (who I know from his time as General Manager of The Dorchester) is COO of Aman Group. He was staying in the hotel & can be justifiably be proud of what they have achieved in Manhattan. A '7 teddy' hotel for certain. I have a candle from the spa to remember all this.  Another dream came true being in the Buckingham Palace gardens with mum. Dad's rapid decline from Parkinson's disease is something my whole family is struggling to cope with. It has forced me to give up my new role at the Bank of England after only 4 month, to enable me to deal with this myself and support my family more. The Bank have been so kind and said I should be able to rejoin them for a third time, once my family life stabilises again.
I first started working for the Bank of England when the Rt Hon Robin Leigh-Pemberton was Governor; worked with the present Governor, Andrew Bailey, when we were both in Chief Cashier's Office; and Andy Haldane, former Chief Economist, was my manager in Monetary Analysis, during the period of 'the Ken & Eddie Show', before The Bank was given independence over the setting of interest rates. All this history with The Bank, combined with my experience working in Bermuda, Qatar, Cyprus & Cayman Islands should have made me ideal to help The Bank with its work and it was painful to have to resign. However, it did free me up to take mum to see the gardens at Buckingham Palace. The Farmers' Club made the sublime rare roast beef sandwiches, and Rosewood, London the Yayoi Kusama cakes, for this picnic. I have also been to a Beverly Hills Hotel pop-up on the roof of The Dorchester, where I was presented with more Philip Hammond flowers. Dorchester Collection know when I need cheering up. In a similar vein, I was given 'free' Ruinart champagne at Four Seasons at Park Lane and friends from my Bermuda days sent me Concorde tags from our New York trip on that supersonic jet. I also got to try the new NoMad hotel in Covent Garden. I need to make it clear that I cannot recommend Oystermen in Covent Garden enough, after an unforgettable dinner there with mum. Last week I was taken to a Test Match at Trent Bridge by friends from my Shrewsbury School days. I am so lucky with the friends I have. I am going through an extreme difficult period in my life at present but hope the photos below illustrated there are still some very happy moments within it and my friends are being too kind.  Celebrating 12 April 2021 on the roof of The Dorchester with their GM Robert. A live band & sunset views of Hyde Park to die for. April 2021 was the month when England began opening up again. I was on the roof of The Dorchester to mark the first day in real style.
After being shown the pink marble bath that was specially installed for Elizabeth Taylor in their Harlequin Roof Suite, John (GM of 45 Park Lane) kept me company, Tom Booton's food was sublime & we were even offered hot water bottles, with knitted covers, on that cold evening. My next outing was 45 Park Lane for a mouthwateringly fresh Wolfgang Puck lunch on their beautiful outside terrace. The welcome back from the staff almost made me emotional & I even got to meet chef Jamie Shears. I managed to squeeze a week in Shrewsbury in before I rejoined the Bank of England in their International Banking area. During that week I had a drink in The Admiral Benbow pub with mum & celebrated my older brother's birthday. Back in London I ate oysters & drank champagne in The Savoy's pop-up Solas, where cars usually drop off guests. It has been transformed into a breathtaking fantasy and, as with all the hotels I visited, service was impeccable. The month ended with a visit to Mandarin Oriental, Hyde Park for a Saturday lunch. GM Amanda came in on her day off to welcome me & lunch could not have been better. Heston Blumenthal's poor/ gimmicky Waitrose & Partners food is a millions miles from the delicacies that were served by Dinner by Heston on that terrace overlooking Hyde Park. Hope the photos below do some justice to the monumental efforts all these iconic hotels went to to make me feel very special. From The Dorchester sending me home with Christian Lacroix Greta with a new headdress & Philip Hammond's exquisite flowers; to champagne from Amanda at the Mandarin Oriental & their Heston Blumenthal liquid nitrogen ice cream trolley, it was another month I will never forget.  I think my charming & beautiful niece has my eyes. This photo was taken after we went to see the leaping salmon on the River Severn in Shrewsbury. October 2020 was the month when my friend Will Lyons, The Sunday Times wine critic, featured my photo in The Sunday Times Wine Club blog and my Yayoi Kusama designed La Grande Dame 2012 Veuve Clicquot arrived & it looked even more spectacular than I had hoped for.
However, it was also the month of my niece's 10th birthday & I am even more proud of the job we did making that so special and to ensure her half-term was full of fun, despite her mum having to be in Moscow & her dad in Dublin. A special mention has to go to Kerry Jones at Bloom for Budding Artists in Shrewsbury for her Yayoi Kusama inspired Halloween pumpkin prints workshop. I took it as a fortuitous omen that this was being run! Despite two trips to Shropshire to support family, ladened down with Hamleys and Fortnum & Mason gifts, I did manage to try the London 'Breakfast at Tiffany's' experience in Harrods. The room is exquisitely decorated and the staff better than in New York but the food disappointing, compared with my scrambled eggs with truffles in Manhattan. It did not help that, as the first booking of the day (10am), I had to wait outside in the cold rain for the doors of The Tiffany Blue Box Cafe at Harrods to open at 10am. I also bought Lebanese wine again in October and would encourage people do what they can support that beleaguered country. At the same, I did all I could to promote The Market Hall Shrewsbury, with its high quality fresh local produce. Before 'Lockdown 2' was announced I also managed to squeeze in a delightful afternoon tea at The Wolseley, with one of my most legendary hotel contacts; a sublime Gordon Ramsay Sunday lunch at The Savoy Grill; & collect more superb Dorchester hotel flowers from designer florist Philip Hammond. While collecting the latter, I was able to have long chats with Robert (GM of The Dorchester) and John (GM of 45 Park Lane). All this means I am now 'ready' for the next 4 weeks without visiting a hotel. With England now in COVID-19 'Lockdown 2', & the results of the US Election still uncertain, hope my photos from last month below help to raise everyone's spirits a little. Good luck to us all!  I was elated to find the High Court case I have been working on reported in the Financial Times. September 2020 was a monumental month in my life with my new Banking Consultancy company 'Si Frew Consultancy Services Limited' being incorporated & the Lebanese banking case I have been working on reported in the Financial Times.
At the same time it has been a whirlwind on the travel blog side, with more iconic London hotels reopening, while the Mayfair hotels continue to surprise & impress me. Four Seasons at Park Lane allowed me to try vodka infused with caviar, not yet on their menu; Michael (Managing Director of Rosewood, London) sent us champagne to celebrate the reopening of his elegant hotel; had a drink with Robert (General Manager of The Dorchester) to honour the busy reopening of his historic hotel; I discovered Porsche must be the 'official' car of my Barbican building; I savoured another sensational Tom Booton Sunday lunch at The Grill at The Dorchester; and also got to enjoy a drink with Mandarin Oriental, Hyde Park's fabled General Manager Amanda, in their reopened Mandarin Bar. It was also a month where I had the best dover sole of my life at Parsons in Seven Dials; had a memorable Wolfgang Puck brunch at 45 Park Lane, having the pleasure to be joined by their General Manager John & viewed 'FAME at 45 Park Lane' with photos of Coco Chanel, Brigitte Bardot, Faye Dunaway etc I will never forget; 45 Park Lane staff sent me more of their Noble Isle shower products that I adore; & I continued to be impressed by breakfast & service at Millie's Lounge at The Ned. I also visited the enchanting garden at The Goring for martinis with a friend from my Prestfelde prep school days. There I met their charming new General Manager Michael and had forgotten how beautiful their new bar is. I was also blown away by the steaks at Hawksmoor, Seven Dials in September. I ended the month eating Eggs Escoffier (with lobster meat, caviar & gold) & drinking champagne at breakfast at Gordon Ramsay's reopened Savoy Grill at The Savoy, London and being entranced by the 'full French' breakfast & staff at Anthony Demetre's Wild Honey at Sofitel London St James. On top of all this, I managed more trips to Shropshire to support my indomitable parents. In September my personal training also moved to Energie Fitness, so I can remain with legendary Bart but I still try to swim at Virgin Active each day too. I must also mention my new The White Company electric diffuser I was thoughtfully given by one of my best friends that is now an important part of my night time ritual, along with my Frette sheets, Dorchester hotel bed & Aromatherapy Associates shower oils. Finally I should mention that an incident that I experienced at one of my favourite Mayfair hotels last month, & some that have happened to my caring mother (even at church), have me thinking about Four Seasons' Mr Sharp's mission statement based on The Golden Rule "To treat others as we'd wish to be treated ourselves." again. I fully appreciate that issues related to COVID-19 have left us all very frazzled but I think it is even more important to take the time to talk to people and be compassionate, understanding & flexible. Hope the photos below help to make people feel better at what continues to be such a difficult time for so many people.  My first day wearing with Turnbull & Asser face mask, with a virus killing filter. July 2020 was the month I restarted swimming, buying new Cayman Islands style Vilebrequin swim shorts to celebrate, and exercising with personal trainer Bart again. We did this outside with breathtaking views of Tower Bridge. I was even part of a photo shoot at Virgin Active in Mayfair, as I will feature on the new Virgin Active website.
It was also the month where I was part of the reopening of 45 Park Lane & Mandarin Oriental, Hyde Park; obtained my Turnbull & Asser face mask, with VIROFORMULA virus killing filters; had my first pint for 121 days with dad in The Admiral Benbow in Shrewsbury, the landlady Claire there was ahead of London with her anti-COVID-19 bar screen; drank Shrewsbury wine with mum & dad at Hencote in Shropshire; had a haircut at Truefitt & Hill, following in the footsteps of Charles Dickens, Winston Churchill & Frank Sinatra; Philip Hammond at The Dorchester created a spectacular new headdress for my Christian Lacroix wearing teddy bear from Bangkok; I attended a sublime lunch at Scott's in Mayfair with my Qatar friends; & ate caviar and drank gin from Kyoto, Japan, for breakfast, outside at 45 Jermyn Street, behind Fortnum & Mason. The Head of UK Retail at Fortnum & Mason now wants to meet www.sifrew.com. It has been another unbelievable month in my life & I just hope the move to the 'new normal' in the UK continues. Feel free to ask me about the photos below, when we next meet.  I decided to name the bellboy teddy bear Claridge's sent with my Daniel Humm take-out dinner Thomas, after their GM I met. Despite experiencing Fortnum & Mason & Avanti West Coast First Class train travel alone; a Daniel Humm Claridge's Fried Chicken dinner at home; showers with Aromatherapy Associates oils, my Frette sheets & my Dorchester hotel bed here in my Barbican London place; seeing a Red Arrows display on VE Day by Palace of Westminster; another spectacular Dorchester hotel roses bouquet specially created for me by Philip Hammond; walks in St James's Park looking at the black swans & Buckingham Palace etc, the UK lockdown since 23 March 2020 has been too long and the UK's new travel quarantine rules wreck www.sifrew.com and so many of my work plans.
My dad's birthday next weekend, & a 'physically distanced' picnic in Green Park with friends from my Qatar days, has made me think how much a miss hugging my mum, swimming & my personal training. Look forward to answering questions about the photos below, when we next meet! Off for another walk now to try to drop some of the weight gained in the last few months. |
The AuthorsSi Frew has lived in the UK, Bermuda, Qatar, Cyprus & the Cayman Islands. During this time he met Whoopi Goldberg (in Claridge's), Mike Tyson (in the Concorde Lounge at JFK) , Gordon Ramsay (in the Doha Four Seasons), Chris Eubanks (in The Dorchester), Cherie Blair (in Bermuda & again in the Doha Four Seasons) etc. There are funny stories attached to all these interactions, feel free to ask Si about them when you meet him. Archives
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